Tuesday, October 1, 2013

Recipe : "Fried Wonton"




Ingredients :
  1. 500gr raw shrimps (peeled, deveined, coarsely chopped)
  2. 3 stalks green onion, trimmed, diced (Don't forget to wash it before ;) )
  3. 1 tbsp minced garlic
  4. 1 tbsp grated fresh ginger
  5. 2 tbsp oyster sauce
  6. 1 tbsp sesame oil
  7. 1 tsp salt
  8. 1 tsp pepper
  9. 1 tsp msg (optional)
  10. 1 egg (beaten)
  11. Wonton wrapers
  12. Oil for frying the wontons
Cooking Steps :
  • Mix the shrimps, green onion, and fresh ginger, and garlic in a bowl. Add salt,pepper,msg, then oyster sauce and sesame oil. Mix them well.
  • Place a tsp of the filling in the center of wonton wrapper
  • Wet the edges of wonton with the beaten egg
  • Fold the wrapper in half and press the edges together, pushing out any air pockets in the wonton ;)
  • Fold the longer two triangle points together and seal to make the wonton shape.
  • When all the wontons are folded, heat the frying pan, and add veg oil to fry your wontons
  • Fry the wontons until golden brown, then serve with chili sauce / mayonaise ( Up to you :P )

Recipe : "Fried Wonton"




Ingredients :
  1. 500gr raw shrimps (peeled, deveined, coarsely chopped)
  2. 3 stalks green onion, trimmed, diced (Don't forget to wash it before ;) )
  3. 1 tbsp minced garlic
  4. 1 tbsp grated fresh ginger
  5. 2 tbsp oyster sauce
  6. 1 tbsp sesame oil
  7. 1 tsp salt
  8. 1 tsp pepper
  9. 1 tsp msg (optional)
  10. 1 egg (beaten)
  11. Wonton wrapers
  12. Oil for frying the wontons
Cooking Steps :
  • Mix the shrimps, green onion, and fresh ginger, and garlic in a bowl. Add salt,pepper,msg, then oyster sauce and sesame oil. Mix them well.
  • Place a tsp of the filling in the center of wonton wrapper
  • Wet the edges of wonton with the beaten egg
  • Fold the wrapper in half and press the edges together, pushing out any air pockets in the wonton ;)
  • Fold the longer two triangle points together and seal to make the wonton shape.
  • When all the wontons are folded, heat the frying pan, and add veg oil to fry your wontons
  • Fry the wontons until golden brown, then serve with chili sauce / mayonaise ( Up to you :P )